The Tandoori Experience
Marinated in yoghurt, herbs and specially prepared spices — then grilled to perfection in our clay oven.
Juicy, Healthy, Full of Flavour
All these dishes are grilled to perfection in our clay oven and served with green salad and mint sauce. We use expertly trained hands to cook in our clay ovens, because nothing can imitate the taste.
Tandoori Mixed Grill
A selection of tandoori chicken tikka, lamb tikka & sheek kebab.
Tandoori King Prawn
King prawn delicately spiced, grilled in a clay oven.
Sheek Kebab
Minced lamb blended with intense tandoori spices then cooked to perfection over a chargrill.
Tandoori Chicken
Half chicken marinated in special herbs & spices, cooked in a clay oven.
Chicken Tikka
Pieces of chicken marinated in medium spices, cooked in a clay oven.
From Marinade to Clay Oven
The centuries-old craft behind every tandoori dish at Polash.
Marinated in Yoghurt
Tender meat marinated in yoghurt with a special blend of unique herbs and spices.
Sealed in Goodness
The marinade process seals in the goodness and flavour of every dish.
Grilled in the Clay Oven
Cooked over intense heat in the tandoor — juicy, healthy and full of flavour.
Taste the Tandoor
Book your table and experience the clay oven for yourself.